Traditional Homemade Sambar Powder (100g) | Premium Authentic South Indian Spice Blend | No Preservatives

Experience the authentic taste of traditional South Indian cooking with Raghavendra Stores Traditional Sambar Powder. Carefully prepared using premium-quality spices, this aromatic spice blend delivers a rich flavour, vibrant colour, and irresistible aroma to every bowl of sambar.

Made following a traditional recipe without artificial colours or preservatives, our sambar powder helps you prepare delicious, restaurant-style sambar in minutes while retaining the comforting taste of homemade food. Perfect for everyday cooking, it pairs beautifully with idli, dosa, rice, vada, pongal, and other South Indian delicacies.

Bring home the authentic flavour of tradition with every spoonful.

Ingredients

• Red Chilli
• Coriander Seeds
• Toor Dal
• Pepper
• Cumin
• Turmeric Powder

How to Use

1. Heat oil or ghee and splutter mustard seeds.
2. Add curry leaves and chopped onions (optional).
3. Add cooked toor dal, tamarind extract, vegetables, and water.
4. Stir in 2–3 teaspoons of Raghavendra Stores Sambar Powder.
5. Simmer for 10–15 minutes until the flavours blend well.
6. Garnish with fresh coriander leaves and serve hot.